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Thanksgiving is all about turkey, stuffing, mashed potatoes, and sweet potatoes too! But what about Sweet Potato Cookies? Test Kitchen Taylor is testing it out.
Sweet Potato Cookies
1 cup mashed sweet potato
1/2 cup old-fashioned oats
1/4 cup peanut butter
2 tbsp. pure maple syrup
1/2 tsp. vanilla
1/2 tsp. ground cinnamon
1/8 tsp. ground ginger
1/4 tsp. all-spice
1/2 tsp. baking soda
1/2 tsp. baking powder
1/8 tsp. salt
1/2 cup white chocolate chips
Preheat oven to 350F. Line a baking sheet with parchment paper.
Mix together the oats, cinnamon, ginger, all-spice, baking soda, baking powder, and salt. Using a fork , add the peanut butter to the dry ingredients and cut-in until all combined.
Add in the egg, vanilla, and maple syrup. Stir in the cooled sweet potatoes and white chocolate chips, mixing until combined.
Measure out one tablespoon-sized portions of "dough" and place onto baking sheet.
Bake for about 15-17 minutes. Remove from oven, and allow to cool for about 5 minutes.
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