NEW ORLEANS – Let’s see what Test Kitchen Taylor is cooking up today!
Thanks to Rocky Murphy from Hammond for sending in this recipe!
Rocky’s Firehouse Pork and Beans
2 Cans Pork & Beans
1 ½ T. mayo
1tsp. yellow mustard
1 tsp. Ketchup
1 large onion, chopped.
Mix all with beans.
Bake for 25 minutes at 350 degrees.
Serve as a side or dip.