Both spots are following the CDC guidelines for sanitation and cleanliness, and have implemented new standards to keep the safety and well-being of guests and staff as the top priority.
At the Elysian Bar, they are offering family-style meals, sides, and sweets! The meal is a Braised Pork Lasagne for 2 or 4 with roasted mushrooms, kale, and bechamel. Test Kitchen Taylor’s side picks are the Gulf Shrimp & Bayou Cora Grits with Smoked Tomato and Fennel Broth, and the Whipped Ricotta and Sourdough Flatbread. Test Kitchen Taylor’s sweets picks are the Peach & Blueberry cobbler with ice cream and the Oat, Date, and Pecan Cookies. But you can’t go wrong, any way you slice it!
At Bacchanal, they’re offering a 3 Cheese Plate and a large selection of wine and beer. They are required to sell for with any liquor purchase, so if you want some wine but don’t want a full cheese plate, Test Kitchen Taylor says try their Fresh Sourdough Bread!