Tickets still available for Bulleit Bourbon dinner pairing at The Tasting Room

Eat Local

NEW ORLEANS — Just over 24 hours until the pairing you’ve been waiting for.

On Tuesday, April 27, Chef Orlando Harris will be cooking up a four-course meal, all paired with tastily crafted bourbon cocktails.

But not just any bourbon: Bulleit, Bulleit Rye, Bulleit 10 Year, and a shot of Bulleit Barrel Strength.

This fun-filled evening will take place at The Tasting Room, located at 1906 Magazine Street, in New Orleans.

Bulleit Bourbon

Tickets are available for both the 6:30 p.m. and 8:30 p.m. experiences. Tickets are $130 per person and can be purchased here.

The evenings’ menu includes:

1st course:
Crab & corn bisque
Cocktail: Amaro Old Fashioned: Bulleit, Averna Amaro, orange bitter

2nd course:
Strawberry shortcake salad
Cocktail: Smoked Sazerac: Bulleit Rye, smoked Demerra syrup, D’aritsi Liq.

3rd course:
Surf n turf
Cocktail: “Cutting the Fat”: Fat rinsed Bulleit, apple cider, lemon

4th course:
Caramel apple
Cocktail: Bulleit Barrel Strength

See the full menu with descriptions here!

Copyright 2021 Nexstar Media Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.


Latest News

More News