NEW ORLEANS - Let's see what Test Kitchen Taylor is cooking up today!
Usually, when your ice cream melts it's a bad thing, but not in this recipe. Test Kitchen Taylor is trying it out.
Melted Ice Cream Cake
2 pints ice cream
1 box of cake mix
Allow the ice cream to melt to room temperature.
Mix the cake mix into the ice cream. Once combined, pour the batter into a greased baking sheet.
Bake at 350°F for 25-30 minutes.
Cool, slice, and serve.
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