Cookin’ with Nino: Carolina Mustard Sauce

Carolina Mustard Sauce

Ingredients:

  • 2 tablespoons olive  oil
  • 1/2 cup minced white onions
  • 1 cup CREOLE  mustard
  • 1/2 cup lemon juice
  • 1/4 cup brown sugar
  • 1/4 cup white vinegar
  • 1 teaspoon celery seed
  • 1 teaspoon kosher or sea salt

Instructions:

Sauté the onions in oil until the onions are translucent.  Mix the remaining ingredients together in a saucepan and add the onions.

Bring the liquid to a boil and immediately reduce to a simmer.  Simmer for about 15 minutes to blend the ingredients and reduce the liquid

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Click here for more information about Jazzmen Aromatic Rice.

Jazzmen Aromatic Rice can purchased at your local Rouses Supermarket.