Swerve Skinny Lemonade
- ⅔ cup Swerve Sweetener
- 1 cup hot water
- ½ cup Lemon Juice or Concentrate
- 2¼ cups cold water
- Dissolve Swerve in 1 cup of hot water.
- Add lemon juice concentrate and cold water.
- Stir and serve over ice with lemon wedge garnish
- Yield – One Quart
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