Drink of the Day: Strawberry Basil Mojito from Burgundy Bar

NEW ORLEANS (WGNO) – This week the Burgundy Bar in the Saint Hotel shares its top drinks. Today’s drink of the day is the Strawberry Basil Mojito. Here’s how to make it.


  • 3 to 5 Basil Leaves
  • Strawberries
  • .75oz Agave Nectar
  • 2oz White Rum
  • Club Soda
  • Garnish: Strawberry

Filed in: Drink of the Day, News

Suggest a correction