Drink of the Day: Burgundy Bar’s Rhapsody

March 31, 2014 | Updated: 12:39 p.m., April 1, 2014

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

(WGNO) – This week the Burgundy Bar in the Saint Hotel shares its top drinks.  Today’s drink is the Rhapsody.  Here’s how to make it.


1.5 oz of Vodka

1.5 oz of Lychee liquor

1 oz of Cranberry juice