Good Morning New Orleans / NOLA Flavor

Chef Nino cooks Peanut’s Chipotle Chili

5 lbs Ground Turkey

1 package Peanut’s Happy Kajun Chipotle Chili

2 small cans Tomato Sauce

1 can Stewed Tomatoes ( diced tomatoes will work also)

2 cans Canalinni Beans

2 cups Water

In a large pot brown turkey in a small amount of olive oil on high heat.

Add package of Chipotle Chili to meat and mix in well.

Add tomato sauce, tomatoes and water and blend well.

Add beans and bring to a boil, reduce heat to a simmer and cook 30 minutes.

Serve with diced onions and cheese if you wish !

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