Hide and Seek: Drink of the Day

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1 oz. Flor de Cana 4-Year-Old Nicaraguan Rum
Bayou Spiced Rum
1/2 oz. Lillet white wine aperitif
lemon juice
simple syrup
Bitterman’s Orchard Street Celery Shrub
2 dashes Angostura Bitters

Shake with ice, strain over fresh ice, then top with champagne