Blood Orange & Sand

February 12, 2013 | Updated: 4:54 p.m., February 8, 2013

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

by Marvin at the Carousel Bar inside the Hotel Monteleone

2 oz. Glenfiddich Scotch
1 oz. Solerno Blood Orange Liqueur
1/4 oz. sweet vermouth
1 oz. orange juice
Shake with ice to chill, then strain into a martini glass