by Murf from Ste. Marie
1 1/2 oz. Corzo Blanco Tequila
3/4 oz. Snap Liqueur
3/4 oz. lime juice
1/2 oz. cinnamon simple syrup
Shake with ice, then strain
by Murf from Ste. Marie
1 1/2 oz. Corzo Blanco Tequila
3/4 oz. Snap Liqueur
3/4 oz. lime juice
1/2 oz. cinnamon simple syrup
Shake with ice, then strain