Here in New Orleans we take our food and drinks seriously. WGNO Creative Services producer Bobby Childs shows why you should never look at a cocktail the same way again, in this edition of “Real New Orleans”.
The Cocktail Culture of New Orleans
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.
-
Tales of the Cocktail: Talking with top bartender Kimberly Patton Bragg
-
Top 4 New Orleans bartenders and where you can get a killer cocktail!
-
Tales of the Cocktail: Top bartender Chris McMillian and the family trade
-
Dubious Influence: Original cocktail created by Three Muses Kimberly Patton-Bragg
-
Tales of the Cocktail: Top bartender Chris Hannah and the history of the Ramos Gin Fizz
-
-
Sneak-peek of Tales of the Cocktail with Mrs. Cocktail herself
-
Tales of the Cocktail kicks off in the French Quarter
-
New Orleans bartender, Konrad Kantor, shows us how to make the Moscow Mule
-
Tales of the Cocktail: They came, they mixed, they drank!
-
Tales of the Cocktail: Indiana band Houndmouth inspires a version of the Moscow Mule
-
-
Daq Attack: New Orleans bars mix up specialty daiquiris for daiquiri season
-
Tales of the Cocktail: How to make a hound mule
-
News with a Twist kicks off Tales of the Cocktail with Tiki expert Beachbum Berry
